Is Dark Chocolate Good for Weight Loss?

Updated on & Medically Reviewed by Dr Lalitha
Dark Chocolate for Weight Loss

For years, the conflict between chocolate lovers and weight-watchers has persisted. Chocolate, which is frequently considered a rich treat, has been blamed for delaying attempts to lose weight. However, in recent times, the focus has switched to one particular kind of chocolate “Dark Chocolate” as a possible ally in the fight to lose those excess pounds. In this article, we'll explore the scientific data and go into the details of whether dark chocolate is good for weight loss.

Understanding Dark Chocolate:

Before we dive into its potential benefits for weight loss, let's unravel what makes dark chocolate different from its sweeter counterparts. Dark chocolate is rich in cocoa solids and contains less sugar compared to milk chocolate. The higher cocoa content contributes to its distinct bittersweet taste and is also responsible for many of its potential health benefits.

Nutritional Profile of Dark Chocolate:

Dark chocolate is a source of various essential nutrients, including iron, magnesium, copper, and fiber. It also contains powerful antioxidants, such as flavonoids. These antioxidants have been linked to numerous health benefits, including improved heart health and better blood sugar regulation.

In 70-80% dark chocolate nutrition per one ounce consisting of

Calories

170

Carbs

13 g

Protein

2.21 g

Fat

12.1 g

Sugar

6.8 g

Sodium

5.67 mg

Iron

3.37 mg

Fiber

3.09 g

Calcium 

20.7 mg

Potassium

203 mg

Potential Benefits of Dark Chocolate:

Dark chocolate, with its rich cocoa content, has been linked with potential benefits that may help with weight loss. Here's a closer look at the positive aspects and considerations:

1. Improves Insulin Sensitivity:

Research suggests that dark chocolate may improve insulin sensitivity, promoting the efficient use of sugar for energy. This could lead to decreased insulin levels, potentially aiding weight loss and reducing fat storage. (Ref 1, Ref 2)

2. Blood Sugar Regulation:

Some studies indicate that dark chocolate might help in better blood sugar control, preventing spikes and crashes that often result in increased hunger. (Ref 3, Ref 4)

3. Appetite Control:

Dark chocolate has shown promise in reducing cravings and increasing feelings of fullness. Studies indicate that it may decrease appetite, and individuals consuming fewer calories at following meals.

After conducting a small study, researchers found that dark chocolate made participants feel less hungry and more satisfied compared to milk chocolate. (Ref 5)

4. Mood Enhancement:

Positive effects on mental health and mood have been associated with dark chocolate consumption. Higher intake has been linked to lower odds of experiencing depressive symptoms, reduced stress levels, and increased feelings of calmness and satisfaction. (Ref 6)

[ Also Read: How Stress Affects Blood Sugar Levels in Diabetics? ]

5. Encourages Exercise:

Anti-inflammatory constituents and magnesium in dark chocolate may reduce pain, making exercise more appealing.

Potential Drawbacks:

1. Caloric and Fat Content:

While dark chocolate offers potential benefits, it is relatively high in fat and calories. A 1-ounce serving contains 155 calories and nearly 9 grams of fat. Mindful consumption is key, as excessive intake may counteract weight loss efforts.

2. Concerns About Added Sugar:

Some types of dark chocolate contain significant amounts of added sugar, which can contribute to health issues such as liver disease, heart disease, and diabetes. Opting for high-quality varieties with minimal added sugar is essential.

Tips to Consider While Including Dark Chocolate:

Consuming dark chocolate for weight loss requires moderation. Dark chocolate is still calorie-dense, and excessive intake can lead to weight gain. Here are some tips for including dark chocolate in a weight-loss-friendly diet:

1. Choose High-Quality Dark Chocolate:

Opt for dark chocolate with at least 70% cocoa content. Higher cocoa content means lower sugar content and a greater concentration of beneficial compounds.

2. Mindful Portion Control:

Enjoy dark chocolate in small, controlled portions. A square or two after a meal can be a satisfying treat without affecting your calorie goals.

3. Consideration of Overall Diet:

Dark chocolate should be part of a balanced, nutrient-dense diet. It cannot compensate for poor dietary choices and an overall unhealthy lifestyle.

4. Amount of Dark Chocolate One Should Eat for Weight Loss:

Consume a small daily portion of high-quality dark chocolate with at least 70% cocoa content, about 1-2 ounces or 30-60 grams, if you have cravings.

Consuming more than this amount can lead to excessive calorie intake and negate the weight loss benefits. (Ref)

Conclusion:

When included in a balanced diet and consumed in moderation, dark chocolate can help with weight management in several ways. It can assist a better lifestyle by lowering stress, increasing satiety, enhancing metabolism, and controlling appetite. However, it's essential to practice portion control and to be aware of any possible adverse effects.

Now, you can include your favourite meal, even if you're on a diet or managing diabetes with moder/ate. Yes, it’s true. This unique Ayurvedic solution not only cuts down calories and carbs by up to 40% but also minimises post-meal glucose spikes. Simply take one tablet before your meal or mix the powder in your food and enjoy your preferred dishes with fewer carbs.

Take-moderate-tablets-before-meals

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*** This Article is Written by Swetha Ramala, MSc. in Food, Nutrition & Dietetics.

Disclaimer: The information provided on this page is not a substitute for professional medical advice, diagnosis, or treatment. If you have any questions or concerns about your health, please talk to a healthcare professional.

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